Since being on bedrest for the last month or so, I feel like I am missing out on all the fall stuff (e.g., hayrides, bonfires, leisurely walks, etc.). I won't lie; it's kind of depressing and can really mess with you emotionally! However, I am making the best of it! My husband has opened the windows for me to enjoy some of the fresh, crisp air before it gets too hot and I experimented a little to find myself a yummy fall treat! And there's nothing like a glass of iced coffee to me! Check out the recipe below.
Healthy and Simple Pumpkin Spice Iced Coffee
- 3/4 Cup Cold Coffee (This is one thing I make sure to buy organic.)
- 1/2 cup of almond milk
- 1 tsp of vanilla extract
- 1/8 tsp of pumpkin spice seasoning
- 1-3 drops of stevia (depends on your taste preference)
Directions: Add everything except ice to blender and blend it all up! Pour over ice and enjoy!